Recent trends in food processing : the global scenario
Material type: TextPublication details: NEW DELHI Satish serial publishing house 2014Description: 221pISBN:- 9789381226452
- 664.02 THY/RE
Item type | Current library | Call number | Status | Date due | Barcode | |
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Books | CDST Pookode | 664.02 THY/RE (Browse shelf(Opens below)) | Available | DST081 |
Recent Trends in Food Processing - The Global Scenario "" provides advances in all major aspects of food processing, in an easy accessible manner. Demand drivers like enhanced sensory quality, safety, nutrition, health, economy of food products by consumers, improves food processing operations. This book entails the application of scientific principles to maintain the natural quality of food by avoiding decay caused by micro-organisms, enzymes in the food or environmental factors such as heat, moisture and sunlight to preserve the food. Food safety has emerged as a global
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