Food Analysis by HPLC
Material type: TextPublication details: CRC Press 2013Edition: 3rdDescription: xvi,1062pISBN: 9781439830840Subject(s): LIVESTOCK PRODUCTS TECHNOLOGYDDC classification: 664.07Item type | Current library | Call number | Status | Date due | Barcode |
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Reference | COVAS Pookode | 664.07 NOL/FO (Browse shelf(Opens below)) | Not for loan | 5847 |
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