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Leung's encyclopedia of common natural ingredients : used in food, drugs, and cosmetics /

by Khan, I. A. Abourashaed, Ehab A.

Edition: 3rd ed.Material type: Text Text Publication details: c2010Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 660.63 KHA/LE.
Sustainable dairy production

by Jong, Peter de.(ed.) | Jong, Peter de.

Material type: Text Text Publication details: John Wiley 2013Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 636.214 2 JON/SU.
Food safety : the science of keeping food safe /

by Shaw, Ian.

Material type: Text Text Publication details: Wiley Blackwell 2013Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 641 SHA/FO.
Sanitation

by Stanga Mario.

Edition: 1stMaterial type: Text Text Publication details: New Jersy Wiley Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 664 STA/SA .
Genomics, proteomics, and metabolomics in nutraceuticals and functional foods /

by Bagchi Debasis | Lau Francis | Bagchi Manashi | Bagchi, Debasis | Lau, Francis | Bagchi, Manashi.

Material type: Text Text Publication details: Wiley Blackwell c2010Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 576.5 BAG/GE.
Gracey's meat hygiene / edited by David S Collins and Robert J Huey

Edition: 11Material type: Text Text Publication details: UK John Wiley & Sons Ltd. 2015Availability: Items available for loan: COVAS Pookode (1) Call number: 664.907 COL/GR.
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