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Milk and dairy product technology /

by Spreer, Edgar | Mixa, Axel.

Material type: Text Text Publication details: c1998Online access: Click here to access online Availability: Items available for loan: COVAS Pookode (4) Call number: 637 SPR/MI, ...
Bioactive components in milk and dairy products /

by Park, Young W, Ed.

Material type: Text Text Publication details: 2009Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 637 PAR/BI.
Dairy technology : principles of milk properties and processes

by Walstra, P Guerts, T J Noomen, A Jellema, A Boekel, M A J S Van.

Series: Material type: Text Text Publication details: New York c1999Availability: Items available for loan: COVAS Pookode (2) Call number: 637.1 WAL/DA, ...
Standard methods for the examination of dairy products.

by Wehr, Michael, Ed. Frank, Joseph, F, Ed.

Edition: 17thMaterial type: Continuing resource Continuing resource Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 637.028 7 WEH/ST.
Technology of Indian milk products : handbook on process technology modernization for professionals, entrepreneurs, and scientists /

by Aneja, R P Ed | Aneja, R. P.

Material type: Text Text Publication details: c2002Availability: No items available.
Technology of Indian milk products : handbook on process technology modernization for professionals, entrepreneurs, and scientists /

by Aneja, R P Ed | Aneja, R. P.

Material type: Text Text Publication details: c2002Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 637.1 ANE/TE.
Handbook of dairy foods analysis /

by Nollet, Leo M L Ed | Toldra, Fidel | Nollet, Leo M. L | Toldrá, Fidel.

Material type: Text Text Publication details: c2010Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 637 NOL/HA.
Sustainable dairy production

by Jong, Peter de.(ed.) | Jong, Peter de.

Material type: Text Text Publication details: John Wiley 2013Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 636.214 2 JON/SU.
Dairy chemistry and biochemistry /

by Fox, P. F | McSweeney, P. L. H.

Edition: 1st ed.Material type: Text Text Publication details: London London 1998Availability: Items available for loan: COVAS Pookode (1) Call number: 637 FOX/DA.
Handbook of dairy foods and nutrition /

by Miller, Gregory D | Jarvis, Judith K | McBean, Lois D.

Edition: 3rd ed.Material type: Text Text Publication details: 2007Online access: Click here to access online | Click here to access online Availability: Items available for loan: COVAS Pookode (1) Call number: 613.2/6 MIL/HA. Items available for reference: COVAS Pookode Not for loan (1) Call number: 641 MIL/HA.
Dairy chemistry and biochemistry /

by Fox, P. F | McSweeney, P. L. H.

Edition: 2ndMaterial type: Text Text Publication details: London London 2015Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 637 FOX/DA.
Fundamentals of dairy chemistry /

by Wong, Noble P.

Edition: 3rd ed.Material type: Text Text Publication details: c1988Availability: Items available for loan: COVAS Pookode (1) Call number: 637 WON/FU.
Dairy science and technology /

by Walstra, Pieter | Wouters, Jan T. M | Geurts, T. J.

Edition: 2nd ed.Material type: Text Text Publication details: 2006Online access: Click here to access online Availability: Items available for loan: COVAS Pookode (1) Call number: 637.1 WAL/DA. Items available for reference: COVAS Pookode Not for loan (1) Call number: 637.1 WAL/DA.
Safety analysis of foods of animal origin

by Nollet, Leo M. L, Fidel Toldrá | Nollet, Leo M. L | Toldrá, Fidel.

Material type: Text Text Publication details: London CRC Press 2011Availability: Items available for loan: COVAS Pookode (1) Call number: NOL/SA 664.907 2.
Flavor of dairy products

by adwallader, Keith R., Drake, MaryAnne. McGorrin, Robert J | Cadwallader, Keith R | Drake, MaryAnne | McGorrin, Robert J.

Series: ACS symposium series ; 971Material type: Text Text Publication details: 2007Availability: Items available for loan: COVAS Pookode (1) Call number: 637 CAD/FL.
Dairy technology

by Singh, V.P | Sachan, Neelam.

Material type: Text Text Publication details: NEW DELHI Kalyani Publishers 2018Availability: Items available for loan: COVAS Pookode (2) Call number: 637.0954 SIN/DA, ...
DAIRY PROCESSING : IMPROVING QUALITY

by SMIT, GERRIT.

Edition: 1Material type: Text Text Publication details: Woodhead Publishing Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 637.1 SMI/DA.
Dahi and Related Products

by Prajapati, J. B | Sreeja V.

Material type: Text Text Publication details: NEW DELHI 2013Availability: Items available for loan: COVAS Pookode (1) Call number: 637.1 PRA/DA.
Processing and preservation of dairy products

by Osei, Getachew.

Material type: Text Text Publication details: NEW DELHI 2015Availability: Items available for loan: COVAS Pookode (1) Call number: 637.1 OSE/PR.
Indigenous milk products :Vol 1-Fat rich milk sweets

by Pandey, Rajendra Kumar.

Material type: Text Text Publication details: NEW DELHI Biotech Books 2014Availability: Items available for loan: COVAS Pookode (1) Call number: 637.1 PAN/IN.
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