Results
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Encyclopedia of meat sciences /Vol.1 Material type:  Text Publication details: 2004Availability: Items available for reference: COVAS Pookode Not for loan (2) Call number: 664.9003 ELS/EN, ...
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Animal welfare and meat production / by Gregory, Neville G | Grandin, Temple. Edition: 2nd ed.Material type: Text Publication details: c2007Availability: Items available for loan: COVAS Pookode (2) Call number: 636.083 2 GRE/AN, ...
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HACCP in meat, poultry, and fish processing / by Pearson, A M Ed | Pearson, A. M | Dutson, Thayne R. Series: Edition: 1st ed.Material type: Text Publication details: 1995Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 664.02 PEA/HA.
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Animal welfare and meat production / by Gregory, Neville G | Grandin, Temple. Edition: 2nd ed.Material type: Text Publication details: c2007Availability: Items available for loan: COVAS Pookode (1) Call number: 636.0832 GRE/AN.
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Encyclopedia of meat sciences /Vol.2 Material type: Text Publication details: 2004Availability: Items available for reference: COVAS Pookode Not for loan (2) Call number: 338.176213 ELS/EN, ...
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Encyclopedia of meat sciences /Vol.3 Material type: Text Publication details: 2004Availability: Items available for reference: COVAS Pookode Not for loan (2) Call number: 338.176213 ELS/EN, ...
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Handbook of meat and meat processing / by Aalhus L ,L Cocolin | Hui, Y. H. Edition: 2nd ed.Material type: Text Publication details: CRC Press 2012Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 664.92 HUI/HA.
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Organic meat production and processing by Ricke, Steven, C, Ed | Loo, Ellen, J, Van | Johnson, Michael, G | O'Bryan,Corliss, A | Ricke, Steven C. Edition: 1Material type: Text Publication details: 2012Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 664 RIC/OR.
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Meat quality : genetic and environmental factors / by Przybylski,Wieslaw | Hopkins,David | Przybylski, Wiesław | Hopkins, David. Material type: Text Publication details: London CRC Press c.2016Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 664 PRZ/ME.
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Universal meat hygiene in public health care by Singh, Vijender. Material type: Text Publication details: Lucknow International Book Distributiing Company 2007Availability: Items available for loan: COVAS Pookode (1) Call number: 664.90954 SIN/UN.
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