Microbiological analysis of food and water
Lightfoot , N.F Maier, E.A
Microbiological analysis of food and water Guidelines for quality assurance - 1 - Netherland Elsevier 1998 - 266p.
9789381269718
664.001 579 / LIG/MI
Microbiological analysis of food and water Guidelines for quality assurance - 1 - Netherland Elsevier 1998 - 266p.
9789381269718
664.001 579 / LIG/MI