HANDBOOK OF CULTURE MEDIA FOR FOOD AND WATER MICROBIOLOGY
Material type: TextPublication details: Cambridge RSC-Publishing 2012Edition: THIRDDescription: 1006ISBN: 9781847559166Subject(s): MICROBIOLOGYDDC classification:Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Reference | COVAS Pookode | 664.001579 COR/HA (Browse shelf(Opens below)) | Not for loan | 5920 |
Browsing COVAS Pookode shelves Close shelf browser (Hides shelf browser)
664.001 579 RAY/FU Fundamentals of food microbiology | 664.001 579 RAY/FU Fundamental food microbiology | 664.001 579 YOU/FO Food microbiology | 664.001579 COR/HA HANDBOOK OF CULTURE MEDIA FOR FOOD AND WATER MICROBIOLOGY | 664.001579 DSU/EL Elements in food Microorganisms | 664.001579 DSU/EL Elements in food microorganisms | 664.001579 DSU/ES Essentials of food micro biology |
There are no comments on this title.