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1.
Zoonotic pathogens in the food chain / by
Material type: Text Text
Publication details: 2010
Availability: Items available for reference: COVAS Pookode: Not for loan (1)Call number: 616.954 KRA/ZO.
2.
Microbial source tracking / by
Material type: Text Text
Publication details: c2007
Availability: Items available for loan: COVAS Pookode (1)Call number: 664.001 579 DOM/MI.
3.
Foodborne diseases / by
Material type: Text Text
Publication details: c2007
Online resources:
Availability: Items available for reference: COVAS Pookode: Not for loan (1)Call number: 641SIM/FO.
4.
Fundamental food microbiology by
Edition: Fifth edition.
Material type: Text Text
Publication details: London CRC Press 2014
Availability: Items available for reference: COVAS Pookode: Not for loan (1)Call number: 664.001 579 RAY/FU.
5.
Foodborne disease handbook / by
Edition: 2nd ed., rev. and expanded.
Material type: Text Text
Publication details: New York c2001
Online resources:
Availability: Items available for reference: COVAS Pookode: Not for loan (1)Call number: 641 HUI/FO.
6.
Foodborne infections and intoxications. by
Edition: 4th ed
Material type: Text Text
Publication details: London Elsevier 2013
Availability: Items available for reference: COVAS Pookode: Not for loan (1)Call number: 641 MOR/FO.
7.
Foodborne infections and intoxications. by
Edition: 4th ed. /
Material type: Text Text
Publication details: London Elsevier 2013
Availability: No items available.
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