Your search returned 45 results.

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		Vertebrate endocrinology / by Norris, David O. Edition: 4th ed.Material type: Text Publication details: Academic Press c2007Online access: Click here to access online \| Click here to access online Availability: No items available. Add to cart (remove)
		Vertebrate endocrinology / by Norris, David O. Edition: 4th ed.Material type: Text Publication details: Academic Press c2007Online access: Click here to access online \| Click here to access online Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 596.014 2 NOR/VE. Add to cart (remove)
		Encyclopedia of dairy sciences by Rohinski Hubert, John W Fuquay,Patrick F Fox. Material type: Text Publication details: London Academic Press 2003Availability: No items available. Add to cart (remove)
		Vaccine book by Bloom Barry R, P. H. Lambert \| Brandsma, Janet L \| Lambert, P. H. Material type: Text Publication details: London Academic Press 2003Online access: Click here to access online \| Click here to access online \| Click here to access online Availability: Items available for loan: COVAS Pookode (1) Call number: 615.37 2 BLO/VA. Add to cart (remove)
		Laboratory Methods in Food Microbiology by Harrigan F. Wilkie. Edition: 3rdMaterial type: Text Publication details: Academic Press 2013Availability: Items available for loan: COVAS Pookode (1) Call number: 664.001579 HAR/LA. Add to cart (remove)
		Global Issues in Food Science and Technology by Barbosa-Canovas,Gustavo. Material type: Text Publication details: Academic Press Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 664 BAR/GL. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.1 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 1Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.2 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 2Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.3 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 3Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.4 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 4Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.5 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 5Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.6 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 6Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.7 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 7Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.8 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		No cover image available No cover image available Encyclopedia of Food Sciences and Nutrition V.9 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 9Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.10 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 10Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Innovations in Food Packaging by Jung H. Han. Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for loan: CDST Thiruvananthapuram (1) Call number: 664.09 HAN/IN. Add to cart (remove)
		Introduction to Food Engineering by R. Paul Singh Dennis R. Heldman. Edition: 5Material type: Text Publication details: Academic Press Availability: Items available for loan: CDST Thiruvananthapuram (1) Call number: 664 SIN/IN. Add to cart (remove)
		Biochemistry of Foods by N A Michael Eskin Fereidoon Shahidi. Edition: 3Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 664 ESK/BI. Add to cart (remove)
		Handbook of Farm, Dairy and Food Machinery Engineering by Myer Kutz. Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for loan: CDST Thiruvananthapuram (1) Call number: 664.02 KUT/HA. Add to cart (remove)

		Vertebrate endocrinology / by Norris, David O. Edition: 4th ed.Material type: Text Publication details: Academic Press c2007Online access: Click here to access online \| Click here to access online Availability: No items available. Add to cart (remove)
		Vertebrate endocrinology / by Norris, David O. Edition: 4th ed.Material type: Text Publication details: Academic Press c2007Online access: Click here to access online \| Click here to access online Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 596.014 2 NOR/VE. Add to cart (remove)
		Encyclopedia of dairy sciences by Rohinski Hubert, John W Fuquay,Patrick F Fox. Material type: Text Publication details: London Academic Press 2003Availability: No items available. Add to cart (remove)
		Vaccine book by Bloom Barry R, P. H. Lambert \| Brandsma, Janet L \| Lambert, P. H. Material type: Text Publication details: London Academic Press 2003Online access: Click here to access online \| Click here to access online \| Click here to access online Availability: Items available for loan: COVAS Pookode (1) Call number: 615.37 2 BLO/VA. Add to cart (remove)
		Laboratory Methods in Food Microbiology by Harrigan F. Wilkie. Edition: 3rdMaterial type: Text Publication details: Academic Press 2013Availability: Items available for loan: COVAS Pookode (1) Call number: 664.001579 HAR/LA. Add to cart (remove)
		Global Issues in Food Science and Technology by Barbosa-Canovas,Gustavo. Material type: Text Publication details: Academic Press Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 664 BAR/GL. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.1 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 1Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.2 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 2Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.3 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 3Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.4 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 4Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.5 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 5Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.6 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 6Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.7 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 7Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.8 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		No cover image available No cover image available Encyclopedia of Food Sciences and Nutrition V.9 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 9Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Encyclopedia of Food Sciences and Nutrition V.10 by Caballero-Benjamin \| C.Trugo-Luiz \| M.Finglas-Paul. Series: ; 10Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 613.203 CAB/EN. Add to cart (remove)
		Innovations in Food Packaging by Jung H. Han. Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for loan: CDST Thiruvananthapuram (1) Call number: 664.09 HAN/IN. Add to cart (remove)
		Introduction to Food Engineering by R. Paul Singh Dennis R. Heldman. Edition: 5Material type: Text Publication details: Academic Press Availability: Items available for loan: CDST Thiruvananthapuram (1) Call number: 664 SIN/IN. Add to cart (remove)
		Biochemistry of Foods by N A Michael Eskin Fereidoon Shahidi. Edition: 3Material type: Text Publication details: Academic Press Availability: Items available for reference: CDST Thiruvananthapuram Not for loan (1) Call number: 664 ESK/BI. Add to cart (remove)
		Handbook of Farm, Dairy and Food Machinery Engineering by Myer Kutz. Edition: 2Material type: Text Publication details: Academic Press Availability: Items available for loan: CDST Thiruvananthapuram (1) Call number: 664.02 KUT/HA. Add to cart (remove)

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Your search returned 45 results.