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HACCP A Food Industry Briefing by Sara E Mortimore Carol A Wallace. Edition: 2Material type:  Text Publication details: Wiley Blackwell Availability: Items available for loan: CDST Thiruvananthapuram (1) .
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Biofilms in The Dairy Industry by Koon Hoong Teh. Edition: 1Material type: Text Publication details: Wiley Blackwell Availability: Items available for loan: CDST Thiruvananthapuram (1) .
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Dairy Ingredients for Food Processing by Ramesh C Chandan Arun Kilara. Edition: 1Material type: Text Publication details: Wiley Blackwell Availability: Items available for loan: CDST Thiruvananthapuram (1) Call number: 637 CHA/DA.
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Dairy Fats and Related Products by A Y Tamime. Material type: Text Publication details: Wiley Blackwell Availability: Items available for loan: CDST Thiruvananthapuram (1) Call number: 637 TAM/DA.
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Handbook of Food Process Design Volume 1 by Jasim Ahmed Mohemmad Shafiur Rahman. Series: ; 1Material type: Text Publication details: Wiley Blackwell Availability: Items available for loan: CDST Thiruvananthapuram (1) .
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Handbook of Food Process Design Volume II by Jasim Ahmed Mohammad Shafiur Rahman. Material type: Text Publication details: Wiley Blackwell Availability: Items available for loan: CDST Thiruvananthapuram (1) .
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Meat inspection and control in the slaughterhouse/ by Ninios, Thimjos | Lunden, Janne | Korkeala, Hannu | Ahomaa, Maria Fredriksson. Material type: Text Publication details: NEW DELHI Wiley Blackwell c.2014Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 664.93 NIN/ME.
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Organic meat production and processing/ by Ricke, Steven C | Loo, Ellen J. Van | Johnson, Michael G | O'Bryan, Corliss A. Material type: Text Publication details: NEW DELHI Wiley Blackwell 2012Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 664.93 RIC/OR.
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Thermal processing of ready to eat meat products/ by Knipe, C. Lynn | Rust, Robert E. Material type: Text Publication details: NEW DELHI Wiley Blackwell 2014Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 664.93 KNI/TH.
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Veterinary forensics : animal cruelty investigations / by Merck, Melinda D | Merck, Melinda. Edition: 2nd ed.Material type: Text Publication details: U.S.A Wiley Blackwell c2013Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 636.089 4 MER/VE.
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Clinical examination of farm animals/ by Jackson, Peter | Cockcroft, Peter. Material type: Text Publication details: NEW DELHI Wiley Blackwell 2014Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 636.089 6 JAC/ CL.
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Locking plates in veterinary orthopedics/ by Barnhart, Matthew D., ed | Maritato, Karl C., ed. Material type: Text Publication details: Wiley Blackwell c.2019Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 636.08973 BAR/LO.
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Pharmacotherapeutics for veterinary dispensing/ by Mealey, Katrina L., ed. Material type: Text Publication details: Wiley Blackwell c.2019Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 636.0895 MEA/PH.
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Backyard poultry medicine and surgery/ by Greenacre, Cheryl B., ed | Morishita, Teresa Y., ed. Material type: Text Publication details: Wiley Blackwell c.2015Availability: Items available for reference: COVAS Pookode Not for loan (1) Call number: 636.5 GRE/BA.
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